No. 3 — Sumac, Dill & Rose
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This is genuinely one of our favorites in the lineup. Sumac and dill for tang, rose petals for something a little floral, a touch of chili, a hint of sweetness.
It's not what people expect from a spice rub, but it works beautifully on fish and roasted vegetables, or stirred into yogurt for a quick dip. Made in small batches in Los Angeles.
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